Breakfast at Rocky’s, by George Fiala

Besides being one of the best Irish bars in New York City, Rocky Sullivan’s is where the working class of Red Hook go after work to relax, enjoy a hockey game and have pizza or some good Irish stew. No matter what, one always has a friend at Rocky’s.

Yum, breakfast sliders!
Yum, breakfast sliders!

Now one can enjoy Rocky’s before work as well. This month they have expanded into the early morning hours. Breakfast is now served between 8 am and 11 am, Mondays through Saturdays.

The food is freshly made in their kitchen, and the menu was created by George Kornienko, one of Rocky’s owners, but better known as their star bartender.
The fare includes a heaping bowl of oatmeal topped with a generous portion of blueberries, for $5; bacon or fried chicken sliders with eggs and cheese, served with home fries for $8; a breakfast pizza, also for $8.

The topper, or perhaps perfect game, is the Sandy Koufax special – named after the great Jewish Dodger pitcher. For $10 you get a hefty portion of smoked salmon atop a pita replete with red onions, grape tomatoes and cream cheese.

Hot Irish Oatmeal topped with blueberries.
Hot Irish Oatmeal topped with blueberries.

Of course, this is a bar, and if you would like to start your day with a Bloody Mary or Mimosa, this can be done for a measly $3. And yes, Rocky’s has coffee as well.
We think this is a great idea, and addition to Red Hook, as long as one remembers to go to work afterwards!

the breakfast menu
the breakfast menu

Author


Discover more from Red Hook Star-Revue

Subscribe to get the latest posts sent to your email.

Share:

Facebook
Twitter
LinkedIn

READ OUR FULL PRINT EDITION

Our Sister Publication

Most Popular

On Key

Related Posts

Shakespeare returns to the park

News from the neighborhood. Red Hook & Gowanus Subscribe to get the Star-Revue’s newsletters throughout the month. No spam · Unsubscribe anytime · Privacy policy On a rainy weekday evening in Carroll Park, activity and mounting anticipation. Volunteers drag chairs into place across the plaza stones. Actors, not yet in costume, leap about on stage, practicing their swordfight choreographies. A

Exhibition Review: Anders Knutsson’s  The Ultimate Radical Painting

In his latest exhibition at The Wall Gallery, The Ultimate Radical Painting, Brooklyn-based artist Anders Knutsson invites viewers into a fascinating but unknown art-territory where the painting serves as a bridge between the rational mind and the spiritual. Spanning four decades of work from 1986 to 2026, the exhibition is a masterclass in how you can experience the dual character

Quinn on Books: A Brownsville Fire That Still Burns, “Livonia Chow Mein”

Review of “Livonia Chow Mein,” by Abigail Savitch-Lew Is it true what people say—you can’t go home again? My partner once remarked, “The Germany I left isn’t the same Germany I’d return to.” I’ve never left New York, and I feel just as disoriented. Abigail Savitch-Lew’s debut, “Livonia Chow Mein,” is a novel about belonging. Set in Brownsville, Brooklyn, it

Grella on Jazz: Following Miles

Miles Davis is more than a musician, he’s an icon. The aspects of that shifted through the years and eras of his life, and that continues in his afterlife—his centennial is May 26. The fashion figure has vanished from popular culture since the end of The Gap’s mid-1990s campaign showing Miles (and Jack Kerouac, Steve McQueen, and others) wearing khakis.

Red Hook- Star Revue

FREE
VIEW